I enjoyed a browse around Delicious and thought that Stanford's Green Library page was excellent. This is a great way to provide links to specialist resources and to share them with others.
I can see that Delicious would be particularly useful for Faculty Libraries because they have a specific subject focus and the librarians have specialist knowledge (so it's great to see the libraries of the Judge and Philosophy using Delicious). For a College (generalist) library it is possibly less useful, given the number of subjects we cover. Also, it is not so useful to duplicate effort put in by more specialist libraries! However, I can see the benefit of using Delicious for supporting scholars using our Old Library and special collections.
